Patty On The Back

Suitable for

  • Vegan soy-based, beef style burger fortified with vitamin B12

    Plant structure 54% (water, SOY protein, WHEAT gluten, corn starch, WHEAT flour), water, vegetable oils (sunflower oil, palm oil), thickener (methyl cellulose), flavourings, tapioca starch, emulsifier (SOY lecithins), SOY protein, salt, acidity regulator (potassium acetate), acids (malic acid, lactic acid), beetroot juice concentrate, psyllium husk, spices, BARLEY malt extract, citrus fibre, colour (paprika extract), antioxidant (ascorbic acid), vitamin B12. May contain other cereals containing gluten.

Vegan soy-based, beef style burger fortified with vitamin B12

  • May contain oats and rye.

     
    Nutritional value Per 100 g
    Energie 206kcal
    Fats 14g
    Saturated Fat 4.2g
    Carbohydrates 4.7g
    Sugar 0.5g
    Fiber 5.0g
    Protein 14g
    Salt 0.78g
    Iron 3.1mg
    Vitamin B12

May contain oats and rye.

How to prepare

Cook from frozen. Remove all packaging

GRILL

Pre-heat the grill to medium/high. Grill for 7 minutes on each side, checking regularly.

PAN

Place pan on a medium heat, add a small amount of oil and pan fry the burger for 7 minutes on each side, turning the heat to low if required. Enjoy while hot. These are guidelines only as appliances may vary. Product must be cooked until piping hot throughout.

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