Impeckable
The finest, the most tender: Impeckable.
Who doesn’t love the taste of a succulent and tender piece of chicken breast? Grilled, stuffed, breaded, in a casserole... it’s a true crowd pleaser. Whatever the meal, whoever you're with -somehow chicken has always got your back. And without the feather, this breast got even better.
Oven-grilled, marinated or stewed, this is for true winner winnerchicken dinner. You could also go for stir-fried, stuffed or smoked on the BBQ. Classics feasts can be kept abreast with the times.
Try it now –it’s truly Impeckable.
Vegan
Impeckable Chicken breast
The finest, the most tender: Impeckable.
Who doesn’t love the taste of a succulent and tender piece of chicken breast? Grilled, stuffed, breaded, in a casserole... it’s a true crowd pleaser. Whatever the meal, whoever you're with -somehow chicken has always got your back. And without the feather, this breast got even better.
Oven-grilled, marinated or stewed, this is for true winner winnerchicken dinner. You could also go for stir-fried, stuffed or smoked on the BBQ. Classics feasts can be kept abreast with the times.
Try it now –it’s truly Impeckable.
Suitable for
Soy-based chicken style fillet fortified with vitamin B12
Contains soy and wheat
How to prepare
PAN
Remove all packaging. Place pan on a medium heat with a small amount of oil. Pan fry the fillets for 3 minutes on each side until golden brown.BBQ or GRILL
Pre-heat the grill to medium/high. Grill the fillets for 6-8 minutes turning occasionally, until golden brown.OVEN
Pre-heat the oven to 180°C. Place the fillets in an oven proof dish, pour over your favourite sauce and ovencook for 20 minutes. Enjoy while hot. These are guidelines only as appliances may vary. Product must be cooked until piping hot throughout.Recipes
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