Patty on the back Raw Burger

Meat lovers deserve a ‘Patty on the Back” with our simply phenomenal raw vegan burger creation. It’s a true tribute to great craftmanship with the taste to match. Juicy on the inside and firm on the outside, it is sure to satisfy the most die hard of meat lovers.​ The Vegetarian Butcher Patty on the back burger is in a league of its own. Delivering a taste experience that is similar to a beef burger cooked rare, its true meat texture is a bite to behold. Cook it and watch the meaty juices run thanks to a unique production process. ​ Weighing in at 113 grammes, this quarter pounder is punching above its weight when it comes to nutrition too. A plant-based burger that contains 40% less saturated fat than beef and considerably more iron along with additional vitamin B12. A vegan meat burger that’s a lot kinder to the environment as well – with 90% less impact on global warming and using 70% less water in production than UK pasture-fed cattle.​ The Vegetarian Butcher founder Jaap Korteweg knows a thing or two about meat. A 9th generation farmer and meat lover, he chose to go vegatarian and set his goal to produce delicious vegetarian meat that tastes as least as good as the original. His ambition is to ensure meat lovers “sacrifice nothing” when switching to plant-based meat. That's why The Vegetarian Butcher offers a wide range of vegan and vegetarian meats that compete with the animal variant with respect to taste and texture.​ The proof is in the eating, so have a try! You’re just one click away from adding this delicious mouth-watering vegan burger to your table! For more information on our products and a great selection of recipes, visit www.thevegetarianbutcher.co.uk