What the Cluck?
Did the chicken or the egg come first? Who gives a cluck! The real question is: do you want some chicken that will make you go crazy cause it’s so god damn cluckin’ great?
Curries. Stir fries. Pies. They’re all a million times better with our juicy and succulent What The Cluck chicken-style chunks. These little pieces of tender tantalizers are holding up two fingers and saying a big CLUCK OFF, WE GOT THIS to the rest of the poultry game. They’ve got style, tons of flavour, and feel oh-so-amazing to sink your teeth into. There’s nothing sacrificed here. Not a cluckin’ thing.
Recommended Recipe
What The Cluck Curry With RotiVegan
What The Cluck
Did the chicken or the egg come first? Who gives a cluck! The real question is: do you want some chicken that will make you go crazy cause it’s so god damn cluckin’ great?
Curries. Stir fries. Pies. They’re all a million times better with our juicy and succulent What The Cluck chicken-style chunks. These little pieces of tender tantalizers are holding up two fingers and saying a big CLUCK OFF, WE GOT THIS to the rest of the poultry game. They’ve got style, tons of flavour, and feel oh-so-amazing to sink your teeth into. There’s nothing sacrificed here. Not a cluckin’ thing.
Recommended Recipe
What The Cluck Curry With RotiSuitable for
Pan, sauce, curry, salad
Vegan high protein soy-based chicken-style chunks
Contains Soy.
May contain milk, egg, gluten, penuts, and nuts.
How to prepare
PAN
Put a frying pan on medium heat and add 2-3 tbsp of oil. Pan fry the chunks on one side until golden brown. Then flip over until piping hot throughout.IN SAUCE
Add chunks straight into sauce and simmer for 2-3 minutes until piping hot throughout. Enjoy while warmRecipes
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