What the Cluck? (Frozen) - 160g

Vegan high protein soy-based chicken-style chunks

It’s that old riddle that’s sparked many quarrels throughout the ages: was it the chicken or the egg that came first?

Whatever the case may be, we have been able to recreate the same cluckin’ great flavour, without the use of chicken or eggs! Some say that these chunks taste more like chicken than chicken itself. Our What the Cluck chunks are 100% vegan and The Vegetarian Butcher’s flagship product. The next big thing in plant-based gastronomy!

Available in Chilled & Frozen.


  100g   Portion* RDA% per portion**
Energy 164kcal   131kcal 7%
Protein 21g   17g 34%
Carbohydrates 4.7g   3.8g 1%
Sugar 0.6g   <0.5g <1%
Fats 4.8g   3.8g 5%
Sat. fats 0.6g   0.5g 3%
Sodium 1.7g   1.3g 22%

*1 portion = 80g (each pack contains 2 potions)

**% of Reference intake on an average adult (8400 kJ / 2000 kcal)

Pan (for wraps, sandwiches, and salads)

Put a frying pan on medium heat and add 2-3 tbsp of oil. Pan fry chunks on one side until golden brown and flip over until warmed though.

Sauce or Curry

Add chunks straight into sauce & simmer for 5-6 minutes until piping hot throughout.

Enjoy while warm.

These are guidelines only as appliances may vary.

SOY structure (97%)(water, SOY protein, salt), sunflower oil, natural flavourings. 

Contains Soy.

May contain milk, egg, gluten, penuts, and nuts.

Enjoy as part of a healthy lifestyle and balanced diet.

Store in sealed packaging in the freezer (-18°C). Once defrosted, refrigerate at 4°C and consume within 2 days. Do not refreeze the product once thawed.

Product must be cooked until piping hot throughout.

Made to a vegan recipe, however not suitable for milk and/or egg allergy suffers.