Mexican Happy Go Clucky Burger

Mexican Happy Go Clucky Burger

Add some fiesta to your Happy Go Clucky Burger. Served with roast peppers and corn salsa.

25 minutes 

2 servings

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INGREDIENTS

  • 2 The Vegetarian Butcher frozen chicken burger
  • 2 burger buns
  • 1 red pepper
  • 1 orange pepper
  • 2 tbsp sweetcorn
  • 1/2 red onion finely sliced
  • 1/2 beef tomato sliced
  • 1 tsp corriander
  • 1 tsp mint
  • 2 tsp olive oil
  • 1/2 tsp fajita spice mix

Preparation

  • for the salsa pan fry the onion in a pan with a tsp of olive oil and fajita spice over low heat for 10 minutes till it caramelises.

  • Mix this with the sweet corn, mint, coriander.

  • Cut the peppers into quarters and remove the seeds, rub in olive oil and place on oven tray

  • Bake the Happy go clucky burgers on same tray as peppers. In the oven at 185c for 10 minutes.

  • Toast your buns and load with beef tomato, Happy go Clucky Burger, roast peppers and corn salsa

  • tuck in and enjoy

 
         
 
        
 
       
 
      
 
     
 
    

   
 
  
  
  

 
  
 
 
  

   
 
    
 
     
 
      
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