Skip to:
THE NEW MEAT
THe GReATEST FOoD REVoLuTIoN oF ALL TiME
Welcome to the wild side of the culinary world. The unconventional food revolution that is The Vegetarian Butcher. Get started with your take on a few of our top products and completely transform your dishes into something truly delightful. The kind of food that keeps bringing back meat lovers, vegetarians and vegans, again and again. .
Interview with Jaap Korteweg, founder of The Vegetarian Butcher
BACK OF HOUSE
GET STARTED
Just because it’s new to you, doesn’t mean it’s new to all of us. Vegetarian meats are taking over; not only plates, but palates too. If it’s something unfamiliar to you, don’t worry. We’ve got a chef who can happily guide you through your culinary exploration of our products. Are you ready?
-
WHAT OTHERS SAY
"This is more tender than pork, juicier than chicken!" - Ferran Adrià, El Bulli
-
WHAT OTHERS SAY
"The difference with many other brands is that the appearance, taste and texture of the 'meat' of The Vegetarian Butcher seem very familiar to us." - Knack Weekend
-
WHAT OTHERS SAY
"This particular nugget holds a secret that may just change the entire system that created it." - The History of Food, CuriosityStream
- 1
- 2
- 3
VEGETARIAN MEAT
A LA CaRTe
With 89% of vegetarian dishes being eaten by non-vegetarians, having such options on your menu is really a no-brainer and a business boomer. It helps you offer more variety to more diners, giving you endless business growth possibilities. Get started: serve your guests a wide choice of vegetarian and vegan options.
DISTRIBUTION
ORDER OUR MEAT
Our professional range is sold through Unilever Food Solutions. Find more information by clicking on the logo below, or take a look at our complete range.
